Tag: salad

  • Watercress

    Watercress is a close relative of the nasturtium and also related to mustard. It’s cultivated for its green, peppery-tasting leaves. It’s commonly used in salads or in soup. It makes a nice edible garnish too.

  • Greek salad

    Greek salad is a fresh and simple salad consisting of tomatoes, cucumber, olives and feta cheese, often enhanced with various herbs. In Greece it’s called khōriattikisalata, which means ‘country-Attic salad’; it’s named after Attica, an area encompassing Athens.